The Essentials of Food Hygiene On-Line (WFSO_EFHOL1)
Improve your knowledge of food safety and increase awareness of methods to provide safe food to the public. The Essentials of Food Hygiene is designed for food handlers and the certificate is in accordance with the European Union Food Safety Guidelines and the United States FDA Food Code 2013 Recommendations, Section 2-103.11 (M)(N)(O) as documented proof of training for food handlers
On –line (WFSO_EFHOL)
Length – 8 hour
Result – Certification in Essential Food Hygiene
Delivery – Self Paced (Course Build Complete in August 2017)
Multiple/Group Enrollment Options Available – Contact us for further information
This program is approved for 8 continuing education hours toward the initial or recertification application for WACS and ACF certification. Note: These programs are not endorsed, accredited, or affiliated with ACF or the ACF Certification Program.